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Description
The kitchen was finally free of the Kitchen Goddesses and I took that chance to make dinner!
Cereal crusted chicken with milk gravy. It was adapted from this month's Food & Travel - Breakfast for Dinner.
I substituted black pepper and cornflakes for cayenne pepper and oatmeal cereal (which tasted sweet) respectively and added a bit of rolled oats too.
And because I ran out of fresh herbs, I had to settle with dried oregano. Thank goodness the taste wasn't off-balance. Heck, the cayenne pepper wasn't a bad addition to it either!
Yay to experimentation and totally not following the recipe (which I love to do)!
Cereal crusted chicken with milk gravy. It was adapted from this month's Food & Travel - Breakfast for Dinner.
I substituted black pepper and cornflakes for cayenne pepper and oatmeal cereal (which tasted sweet) respectively and added a bit of rolled oats too.
And because I ran out of fresh herbs, I had to settle with dried oregano. Thank goodness the taste wasn't off-balance. Heck, the cayenne pepper wasn't a bad addition to it either!
Yay to experimentation and totally not following the recipe (which I love to do)!
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900x600px 865.35 KB
Comments3
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looks so niiiiiiiiiice~
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Oh my... I'm SO HUNGRYY *starts to bite the monitor*
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Oh my... I'm SO HUNGRYY *starts to bite the monitor*